Chac – El Salvador Specialty coffee to go

Excellent grade specialty 100% Arabica coffee from El Salvador, especially designed for you, whereever you want go with your beloved coffee.

All what you need beside the filter is a mug, hot water and a few minutes to prepare.

This 100% Arabica coffee’s origin is El Salvador. The microlot of Ulises Lemus’ farm in the Chalatenango region is 1800 meters above sea level. Ulises Lemus owns two small neighboring estates called Finca San Francisco and Finca Loma Pacha, where he grows Pacas variety in the Chalatenango region of El Salvador. This coffee originates from the Finca San Francisco.

Process: natural. The coffee on this farm is picked ripe, then placed directly on raised beds after sorting, and then dried for roughly 14-18 days depending on weather.

100% Arabica filter coffee .

This coffee is delivered to you with a medium roast.

The external packaging is fully recyclable waste, the used filter shall be handled as compost waste.