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Café Tiko Advent Calendar: 24 Days of Coffee Adventure

Experience 24 days of coffee delight with the Café Tiko Advent Calendar! Choose between drip coffee, perfect for those on the go or without coffee tools, or whole beans to grind fresh at home. Enjoy a curated selection of 8 specialty coffees, each appearing three times, for a flavorful holiday countdown.

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AC-2024-D
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Our coffees

Embark on a flavor-filled journey this holiday season with the Café Tiko Advent Calendar! Each day, discover a unique specialty coffee from our carefully curated selection. With eight distinct coffees, each appearing three times, your December mornings will be full of delightful surprises.

Available in two variations:

  • Drip coffee: Perfect for those who don’t have a grinder or coffee tools at home but still want to enjoy amazing coffee, or for those often on the road. You will receive 1 individual drip coffee sachet for each day.
  • Whole beans: Ideal for coffee lovers who enjoy grinding their coffee fresh at home. You will receive 16g of whole beans for the coffee of the day, every day.

The Coffees:

El Salvador

  1. Tazumal (Medium Roast): This medium roast coffee comes from the Chalate microlot region of El Salvador, grown at 1,800 meters above sea level and made from 100% Arabica beans. It offers a rich and balanced flavor profile with chocolate and toffee notes.
  2. San Andrés (Light Roast): A light roast coffee from El Salvador, providing a clean and vibrant cup with sweet and refreshing flavor notes.

Colombia

  1. Popayán (Light Roast): A light roast specialty coffee from Colombia, offering a delicate sweetness and balanced flavors, highlighting the country's rich coffee heritage.
  2. Cartagena (Medium Roast): This medium roast Colombian coffee is full of rich cocoa and brown sugar flavors, perfectly representing Colombia’s coffee culture.

Costa Rica

  1. El Tucán (Medium Roast): A medium roast coffee from Costa Rica with caramel and citrus notes, offering a sweet and tangy harmony.
  2. La Lapa (Light Roast): A light roast specialty from Costa Rica, featuring refreshing fruity notes and gentle sweetness, perfect for starting your day.

Ethiopia

  1. Afar (Medium Roast): This medium roast coffee from Ethiopia’s Gedeb, Yirgacheffe region (2,100–2,300 meters above sea level) offers complex acidity, fruity sweetness, and flavor notes of fresh grapes and jasmine.
  2. Oromo (Light Roast): A light roast Ethiopian coffee with a complex and tangy acidity, fruity sweetness, complemented by fresh green grape and jasmine aromas.

Discover a new coffee experience every day and celebrate the flavors and traditions of different regions. The Café Tiko Advent Calendar is the perfect way to make your holiday season both flavorful and special.

🎄 Start your mornings with a specialty coffee adventure this December! 🎄

AC-2024-D